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South Area

Southern Kyoto, home to the most celebrated shrine of all.

South Area

The south is the part of Kyoto people picture before they arrive: a tunnel of vermilion gates climbing a wooded mountain. It is also the part most worth starting early, since the shrine is at its best before the first trains bring the crowds.

Further south the character changes. Fushimi is a sake-brewing quarter of white-walled warehouses and canals, and beyond it lies Uji, where Japanese tea culture took root and has stayed for eight centuries.

In this area

  • Fushimi Inari Taisha

    Thousands of torii gates, each donated by a business, form a path up Mount Inari. Most visitors turn back at the first viewpoint; continuing to the summit takes two to three hours round trip and the crowds thin out almost entirely.

  • Tofuku-ji

    A large Zen complex famous for the maple valley crossed by its covered bridge, and for a modernist rock garden laid out in the 1930s. Spectacular in late autumn, and quiet for most of the rest of the year.

  • Byodo-in, Uji

    The Phoenix Hall, built in 1053 and reflected in its own pond, is familiar to everyone in Japan — it appears on the ten yen coin. A UNESCO World Heritage Site, and the reason most people make the short trip out to Uji.

  • The tea houses of Uji

    Uji has grown tea since the 1200s and several of its houses have been in the same family for centuries. Sitting down for a properly prepared bowl of matcha here is a different experience from drinking it anywhere else.

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